An overview of the cannabis drying and curing process

  • By removing destructive bacteria, the cannabis curing process preserves organically based products for longer term storage.
  • Like many cured meats, such as bacon and hkarl, users commonly find the taste of cannabis which has been preserved through curing to be more palatable than its fresher equivalent.
  • In order to create an optimal product, the drying process must be slow and carefully regulated: rushed or
  • Curing can begin once the product has undergone the multi-day drying process: the dried cannabis is placed in sealed containers for retention of moisture and terpenes.

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