‘Cooked with Cannabis’ proves molecular gastronomy is not the only way to the future of food

  • If you thought that lab-made ingredients and incorporating molecular gastronomy will be the only things dominating the future of foods, then you might want to reconsider your thoughts and catch up on this all-new culinary show titled Cooked with Cannabis’.
  • Netflix’s latest food reality show is all about using marijuana in cooking .
  • Let us start by fulfilling your curiosity and say yes to cannabis being a sought-after ingredient.

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